Specials change weekly!   *vegan friendly items

Lunch Specials
 $8.00 Salmon Filet with rice, vegetable and house bread.
 $6.00 *Green Plate – International recipes combining rice, beans, vegetables and house bread.
 $6.00 *Pasta – Choose three ingredients/sauce with your pasta: artichoke hearts, sun dried tomatoes, green or black olives, feta cheese, mushrooms, tomatoes, red onion, zucchini, parmesan cheese, *marinara sauce, basil cream sauce.
Combinations
$5.00 *Half Sandwich & Soup or Salad. All sandwiches available as half EXCEPT: Beef Burger, Crab Cake, Club Double-Decker and both Gyros.
$5.00 *Tossed Salad & Soup
$6.00 *Salad Sampler – Pick Three: tossed, greek, tuna, tabouli salad or sunrise potatoes.
Sandwiches
Served with choice of potato chips or *fresh carrot slices
Sunrise Potatoes ordered with any sandwich. $1.50
$6.00 Sunrise Crab Cake – House made crab cake with lettuce, tomato and roasted red pepper sauce or mayo on a multi-grain bun.
$6.00 NY Style Reuben – Corned beef, sauerkraut, swiss cheese and sour cream on grilled rye.
$5.50 Veggie Reuben – Sauteed mushrooms, swiss cheese, sauerkraut and sour cream on grilled rye.
$6.00 *Sunrise Euphoria – A delicious combination of almond butter, apple and banana slices, honey and a hint of nutmeg all on wheat toast.
$5.00 Black Angus Beef Burger – With swiss, colby or cheddar.
$7.00 The Vick Burger – A true chef’s choice garbage burger! Inspired by our daily customer Vick Mickunas, who would allow our chef’s creativity to shine! Please mention anything you definitely DO NOT want on your burger!
$5.00 *Sunrise Vegiburger – House mix of bulgur, tahini, sunflower seeds, spinach, mushrooms, onion, carrot and pepper with swiss, colby or cheddar on a multi-grain bun.
$7.00 Greek Gyro – House made Gyro meat (made with organic, locally-raised lamb when available), grilled onions, tomatoes and tzatziki sauce on pita bread. (add feta cheese $.75)
$6.00 *Veggie Gyro – Artichoke hearts, kalamata olives, onions, spinach and tomatoes with choice of Tzatziki sauce or the vegan option of balsamic and olive oil on whole wheat pita bread. (add feta cheese $.75)
$5.50 Vegimelt – Grilled mushrooms, red onion, sunflower seeds, grated carrots, lettuce, tomato, swiss and colby cheese on whole wheat.
$5.50 Turkey & Swiss on Rye – Built on the grill with lettuce, tomato, mayo and/or mustard.
$5.50 Ham & Swiss on Rye – Built on the grill with lettuce, tomato, mayo and/or mustard.
$5.50 Club Double-Decker – Turkey, bacon, double tomato, lettuce and mayo on three pieces of wheat toast.
$5.00 BLT – Bacon, lettuce and tomato with mayo on wheat toast.
$4.00 Tuna Salad Sandwich – On wheat or rye toast.
grilled with cheese. $5.00
Salads & Sides
Dressings – Bleu Cheese, Ranch, *House (olive oil, lemon juice, garlic, oregano, onion)
$4.00 Greek Salad – Spinach, leaf lettuce, red onion, feta, kalamata olives and house dressing.
$2.50 *Tossed Salad – Red and green leaf lettuce, tomatoes, carrots, and red cabbage.
$3.00 *Tabouli – A traditional Mediterranean salad of bulgur wheat, parsley, tomatoes, olives, onion, garlic, olive oil and lemon juice.
$2.00 *Sunrise Potatoes – Grilled red skins, onions and bell peppers.
$3.00 *Fruit Cup – A mix of the available fresh fruit of the day.
Beverages
$1.50 Coke, Sprite, Diet Coke, Root Beer.
$1.50 Organic Coffee or decaf.
$1.50 Raspberry Iced Tea.
$1.50 Hot Tea. Green, Earl Grey, English Breakfast, Darjeeling.
$1.50 Herbal Tea. Apple Cinnamon, Apple Cranberry, Lemon, Mint, Orange Spice, or Chamomile.

breakfast & lunch 7:30 a.m. - 2 p.m.
dinner 5 - 9 p.m.
MONDAY 7:30 am - 2 pm,  
5:00 pm - 9:00 pm
TUESDAY   CLOSED
WEDNESDAY 7:30 am - 2 pm  
5:00 pm - 9:00 pm
THURSDAY 7:30 am - 2 pm
5:00 pm - 9:00 pm
FRIDAY 7:30 am - 2 pm
5:00 pm - 9:00 pm
SATURDAY 8:00 am - 2 pm
5:00 pm - 9:00 pm
SUNDAY 9:00 am - 2 pm
5:00 pm - 9:00 pm

 

 

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